Red Wine

  • Tenuta San Guido Sassicaia 2021

    Tenuta San Guido Sassicaia 2021

    Wine Advocate Here it is: A quintessential Sassicaia that represents the excellence of the vintage and also respects the unique taste profile of this distinguished Tuscan blend of Cabernets Sauvignon and Franc. The Tenuta San Guido 2021 Bolgheri...

    $359.53 inc. Tax
    $325.00 ex. Tax
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  • Aniello Blanco De Pinot Noir

    Aniello Blanco De Pinot Noir

    From Winemaker: "The off color of this wine is a hint that it's unusual, and a white from Pinot Noir is indeed not too common. This shows roundness with acidic balance. A pop of melon and peach flavors turns slightly bitter on a fresh yet fairly long...

    $23.62 inc. Tax
    $21.35 ex. Tax
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  • Breaking Bread Cabernet Franc

    Breaking Bread Cabernet Franc

    This wine offers a flinty bouquet that is framed with dusty cherry fruit and an herbaceous finish. It is an ideal food wine and will shine when paired with savory stews and comfort foods. While it will stand up to heartier meat dishes, it will not...

    $30.70 inc. Tax
    $27.75 ex. Tax
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  • Aniello Patagonia Pinot Noir

    Aniello Patagonia Pinot Noir

    Pale ruby color with lovely aromas of red fruits, cranberry and strawberry, with hints of roses and earthy minerals. The light tannins add to an enhanced minerality, and a beautiful structure and finish.

    $23.62 inc. Tax
    $21.35 ex. Tax
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  • Aviary Cabernet Sauvignon

    Aviary Cabernet Sauvignon

    This decadent Cabernet Sauvignon opens with rich notes of ripe cassis and black cherry, with softer tones of sweet oak and almond. Silky smooth on the palate, these rich flavors are balanced beautifully with a lively acidity. It’s perfect to enjoy now,...

    $20.19 inc. Tax
    $18.25 ex. Tax
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  • Presquile Gamay

    This wine is inspired by Beaujolais Nouveau, traditionally released to the public just after midnight on the third Thursday of November, and represents the celebration of the end of the harvest season. Presqu’ile Gamay Nouveau undergoes partial carbonic...

    $40.21 inc. Tax
    $36.35 ex. Tax
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  • Thibault Ducroux Fleurie

    Thibault Ducroux Fleurie

    Making of: The grapes are hand-harvested and then undergo the traditional whole-bunch carbonic maceration. Spontaneous fermentation, aging on fine lees in old barriques for 8 months. No fining, no filtration, max. 2ppm of SO2 added at bottling...

    $35.40 inc. Tax
    $32.00 ex. Tax
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